Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, soy milk eggnog. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
You can substitute vanilla flavored soy milk for the plain soy milk in this recipe, which will eliminate the need for vanilla extract. Almond flavored soy milk is also delicious. How to Thicken Soy Milk Eggnog.
Soy Milk Eggnog is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Soy Milk Eggnog is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook soy milk eggnog using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soy Milk Eggnog:
- Make ready 1 Egg
- Take 125 ml Soy Milk
- Prepare 1 Tbsp sugar
- Make ready to taste Vanilla extract
- Make ready Cinnamon, Nutmeg and Cloves to taste
- Get Rum or Bourbon Whiskey or Brandy if you desire
Homemade eggnog is thickened first with egg yolks and then given even more texture by folding in whipped egg whites. Those egg whites transform what can be a fairly heavy, overly rich drink into. This easy soy milk recipe explains how to make soy milk from scratch. That Soy Milk Eggnog sounds pretty good and festive!
Instructions to make Soy Milk Eggnog:
- In a milk pan, beat the egg. Add the milk and sugar, then blend with a hand blender or with a whisk.
- Cook over low heat. Add the spices and vanilla, stirring constantly until thick. (Do not burn it!)
- Remove the clove. Add the liquor and blend well with a hand blender. All set to enjoy your healthy Christmas drink!
- ＊note＊ I added 1 Tbsp Cointreau. and it was yum!
The eggnog base starts by beating egg yolks with sugar until light and fluffy. Then you slowly whisk in hot milk that's been infused with cloves and cinnamon, which tempers. Coconut Milk Eggnog Steamers Recipe for Two! You got your Egg yolk and Coconut Milk –> Healthy Fats! Plus the egg yolk is a great source of biotin and dairy free Vitamin D.
So that’s going to wrap it up for this exceptional food soy milk eggnog recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
