Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, milk pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Milk pie (Indonesian: pai susu) is an Indonesian traditional dessert pastry consisting of an outer pastry crust filled with egg custard as well as condensed milk. This pastry is very flat with the filling practically only consists of one very thin layer of custard. The origin of this pastry is from Bali.
Milk pie is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Milk pie is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have milk pie using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk pie:
- Get 1 pie shell (I used store bought)
- Take 1 cup sugar
- Get 1/4 cup flour
- Take 1 pinch salt
- Make ready 1/2 cup heavy cream (half and half works also)
- Get 1 milk (however much it takes to fill up the crust)
- Get 1 pinch cinnamon allspice or nutmeg whatever you like
In my hometown of Tampico, this milk pie is not usually made at home. Home Amish Recipes Pies, Cakes & Breads Milk Pie. Milk pie (Indonesian: pai susu) is an Indonesian traditional dessert pastry consisting of an outer pastry crust filled with egg custard as well as condensed milk. A type of galatopita ("pie made with milk," aka a baked custard pie).
Instructions to make Milk pie:
- Preheat oven to 400°F
- In a bowl mix flour sugar and salt. (Some people use a mixture of brown and white some people just said use white. Play around with it to see what you like)
- Add the heavy cream and mix.
- Put the pie shell on a cookie sheet. Put this mixture in pie shell and top with milk. Stir gently.
- Top with spice of your choice or leave it out.
- Bake at 400 for 15 mins then 350 for 40 mins.
- Let cool and enjoy.
Download Milk pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Once you start eating this rich, salty-sweet crack pie recipe with its oat cookie crust, you won't be Using fingers, press mixture evenly onto bottom and up sides of pie dish. Place pie dish with crust on. In small bowl, combine the cornstarch, Sugar, and salt. Put milk into medium heavy-based saucepan, and whisk in egg and cornstarch mix.
So that is going to wrap it up with this exceptional food milk pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
