Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, famous chicken adobo. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Famous Chicken Adobo is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Famous Chicken Adobo is something that I’ve loved my whole life.
The famous Chicken Adobo originated in the Philippines. Cooking Chicken Adobo is quick and simple. This recipe suggests marinating the chicken to make it more flavorful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have famous chicken adobo using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Famous Chicken Adobo:
- Get 2 tbsp vegetable oil
- Prepare 3 lb chicken cut into pieces
- Prepare 1 large onion,quartered and sliced
- Get 2 tbsp minced garlic
- Prepare 1/3 cup white vinger
- Prepare 2/3 cup soy sauce
- Get 1 tbsp garlic powder
- Make ready 1 tbsp black pepper
- Make ready 2 bay leaves
Chicken is braised, low and slow, in tangy, vinegary garlic sauce until it is meltingly tender and falling off the bone. My Filipino chicken adobo definitely have my own touch and I really believe it enhance the flavors It is so simple and easy to make, there is no excuse not to make my Filipino chicken adobo recipe at. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns.
Instructions to make Famous Chicken Adobo:
- Heat the vegetable oil in large skilled over medium high-heat. Cook chicken pieces until brown on both sides, then remove from skillet. Stir in onion and minced garlic; cook until they are soften and brown, bout 6 minutes.
- Pour in vinegar and soy sauce, and season with garlic powder and black pepper and bay leaves. Add the browned chicken, increase the heat to high, bring to a boil. Reduce heat to medium-low cover, and simmer until the chicken is tender and cooked through, 35 to 40 minutes.
This classic chicken adobo is totally delicious! The word "Adobo" means marinade, sauce or seasoning in Spanish. Since the Filipino Adobo requires stewing/braising the meat in Vinegar (like. Chicken Adobo Recipe, Sabji, How To Make Chicken Adobo Recipe. Adobo is the name of a popular dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in.
So that is going to wrap it up with this exceptional food famous chicken adobo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
