Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, joejoe's chicken pork adobo. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Joejoe's Chicken Pork Adobo is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Joejoe's Chicken Pork Adobo is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have joejoe's chicken pork adobo using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Joejoe's Chicken Pork Adobo:
- Make ready 1/4 cup Soy Sauce
- Take 3 tbsp Cane Vinegar
- Make ready 1/4 Pork Shoulder
- Take 3 pcs Chicken Thigh part
- Prepare 2 pcs Bay Leaf
- Prepare 1 teaspoon Knorr Soy Liquid Seasoning
- Get 1 cup water
- Prepare 1 tbsp whole peppercorn
- Prepare 1 teaspoon sugar
- Make ready 1 cup water
- Prepare 4 cloves garlic
- Make ready 1 chopped onion
- Prepare 1/4 cup Cooking Oil
Instructions to make Joejoe's Chicken Pork Adobo:
- Put Pork and Chicken in pot and add Soy Sauce, Vinegar,Water,Knorr Soy Liquid,Garlic,Onion, bay leaf, sugar and Peppercorn then separate the chicken after
- Heat the pot and bring to a boil
- In a separate pan, fry chicken in small amount of cooking oil until brown
- Add a bit of water everytime the soy marinate is reduce and cook it until the pork becomes tender
- Add the chicken in pot and reduce heat, until the sauce is thicken and bit oily
- Add hard boiled egg
- Serve hot with Cooked Rice and enjoy!
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