English Muffin Bread
English Muffin Bread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, english muffin bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

English Muffin Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. English Muffin Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook english muffin bread using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make English Muffin Bread:
  1. Take 3 cups unbleached all purpose flour
  2. Get 2 and 1/4 teaspoons dry active yeast
  3. Get 1 tablespoon granulated sugar
  4. Prepare 1 and 1/4 cups purified water
  5. Take 3/4 teaspoon sea salt
Instructions to make English Muffin Bread:
  1. In a large bowl add 1 cup flour and the yeast. Set aside.
  2. Heat water, sugar and salt over medium heat until sugar is dissolved.
  3. Add the water mixture to the flour and yeast. Mix well.
  4. Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
  5. Transfer to a greased 1 quart casserole pan. Let rise until doubled.
  6. Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.

So that’s going to wrap this up for this special food english muffin bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!