Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bok choy salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bok Choy Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Bok Choy Salad is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Salad:
- Prepare baby bok choy
- Prepare medium vine ripened tomato
- Get medium cucumber
- Prepare ham luncheon meat
- Get shredded colby cheddar, Monterey jack cheese
- Take chunk swiss cheese
- Take salt and ground black pepper
- Get red wine vinegar optional
- Prepare extra virgin olive oil optional
- Get your favorite dressing optional
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
So that is going to wrap this up with this special food bok choy salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!