Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, strawberry yogurt cupcakes with cream cheese frosting. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
The berry cream cheese frosting is perfectly paired with these soft and tender yogurt cupcakes. These Strawberry Cupcakes with Cream Cheese Frosting are perfect! That said, my favorite besides Funfetti was always a strawberry cake mix with cream cheese Substituted a bit of milk and yogurt for the sour cream.
Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Strawberry Yogurt Cupcakes with cream cheese frosting is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Take 1 box strawberry cake mix
- Prepare 3/4 cup vanilla Greek yogurt
- Take 1 cup water
- Get 3 1/2 cups powdered sugar
- Get 8 oz cream cheese
- Get 1/2 cup butter
- Make ready 2 teaspoons vanilla extract
And I actually preferred going all strawberry instead of a cream cheese frosting, because it didn't diminish that sweet strawberry flavor at all. Fresh strawberries go in the batter and the pretty pink frosting for these crowd-pleasing cupcakes. Save the smallest ones for the garnish. Fresh strawberries mixed into the batter, delectable cream cheese frosting on top, and sprinkled with toasted coconut.
Steps to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined.
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting.
Once the cupcakes are completely cook, top with cream cheese frosting. Add any other toppings you like (toasted coconut, sprinkles, a whole strawberry, etc.). Recipe adapted from Wicked Good Kitchen. A traditional cream cheese frosting with a bit of fresh lemon juice. The lemon juice helps to cut through the sweetness and provides a subtle yet lovely fragrance.
So that is going to wrap this up with this exceptional food strawberry yogurt cupcakes with cream cheese frosting recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!