Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, yogurt waffle. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Yogurt Waffle is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Yogurt Waffle is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have yogurt waffle using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yogurt Waffle:
- Make ready 3 tablespoons unsalted butter
- Prepare 1 cup all-purpose flour
- Take 1/2 tablespoon sugar
- Prepare 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon fine sea salt
- Take 1/4 teaspoon baking soda
- Get 1/2 cup plain yogurt
- Prepare 1/2 cup milk
- Make ready 2 large eggs
- Get 1 teaspoon vanilla extract
Instructions to make Yogurt Waffle:
- Melt butter either on the stove or in the microwave. Set aside.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
- Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
- Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.
So that is going to wrap this up with this special food yogurt waffle recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
