Mike's Creamy Seafood Spread On Bagels & Crostinis
Mike's Creamy Seafood Spread On Bagels & Crostinis

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's creamy seafood spread on bagels & crostinis. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mike's Creamy Seafood Spread On Bagels & Crostinis is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Take ● For The Seafood [all seafood fine chopped]
  2. Prepare 1 Cup King Crab Leg Meat
  3. Get 1 Cup Lobster Tail Meat
  4. Get 1 Cup Flaked Salmon
  5. Get 1 Cup Shrimp
  6. Take 1/4 Lemon Juiced
  7. Take ● For The Creams [all room temp]
  8. Prepare 2 (8 oz) Packages Philadelphia Cream Cheese
  9. Take 1 tsp Fresh Dill Weed
  10. Get 2 tbsp Fresh Sour Cream
  11. Make ready ● For The Vegetables [all vegetables fine chopped or minced]
  12. Prepare 1/3 Cup Celery
  13. Get 1/2 tsp Fresh Dill
  14. Take 1/4 Cup Fresh Chives
  15. Get 1/4 Cup Fresh Parsley
  16. Make ready 1/2 tsp Fine Minced Garlic
  17. Take ● For The Seasonings
  18. Make ready 1/2 tsp Old Bay Seasoning
  19. Make ready 1/4 tsp Lemon Pepper
  20. Prepare 1/4 tsp Celery Seeds
  21. Prepare ● For The Breads
  22. Get Assorted Fresh Toasted Bagles
  23. Get Stonefire Naan Breads
  24. Prepare Assorted Quality Crackers
  25. Make ready Fresh Quality Crostinis
  26. Take Sliced Lemon Wedges
Steps to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Fine chop your seafood.
  2. Fine chop your vegetables and add to seafood. Mix well.
  3. Mix everything else together well and chill for a few hours.
  4. Smear on bagles, crostinis or, quality crackers.
  5. Fresh Stonefire Naan Breads pictured.
  6. Fresh crostinis pictured.
  7. Garnish with fresh chives and lemon wedges. Enjoy!

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