Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, ades dorset apple cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ades Dorset Apple cake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Ades Dorset Apple cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ades dorset apple cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ades Dorset Apple cake:
- Make ready 8 oz butter, softened, plus extra for greasing
- Get 8 oz castor sugar, plus extra for dredging
- Take 3 large eggs
- Take 8 oz self raising flour
- Make ready 2 tsp baking powder
- Make ready 1 oz ground almonds
- Make ready 1 lb cooking Apple's, peeled, cored, chopped and
- Make ready Tossed in the juice of 1 lemon
- Get To serve, Clotted or whipped cream
Instructions to make Ades Dorset Apple cake:
- Pre heat oven to 180C / gas 4. Grease and line (with greaseproof paper) a 10 inch springform cake tin
- Cream the butter and sugar together in a bowl until pale and fluffy, add the beaten eggs one at a time, if mixture splits add a spoonful of flour and stir.
- Sift together the flour and baking powder and fold into mixture along with the ground almonds, add the chopped apple's and stir until well mixed.
- Spoon into prepared tin, smooth top with back of spoon. Place on middle shelf of oven, cook for 1 hour or until skewer or toothpick inserted in to centre of cake comes out clean. If cake starts to overcolour cover with a piece of damp greaseproof paper.
- When cooked remove from oven and allow to cool in the tin. Dredge with castor sugar.
- Cut into wedges and serve with your choice of cream.
- Look out for my own 'Dorset Apple cake' recipe.
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