Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, baked scallops. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Baked Scallops is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Baked Scallops is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook baked scallops using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Scallops:
- Make ready 6-8 cloves Garlic
- Make ready 1/4 cup Butter
- Make ready 1/4 cup butter
- Prepare 1/8 cup flour
- Take 2 cups milk
- Take 1 teaspoon salt
- Take 1 cup grated eden cheese
- Make ready 20-25 pcs small and medium scallops
Instructions to make Baked Scallops:
- Melt butter and saute garlic set aside
- Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
- Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
- Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
- Garnish with chopped parsley
So that is going to wrap this up with this exceptional food baked scallops recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
