Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bistro beef steak with onion sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bistro Beef Steak with Onion Sauce is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Bistro Beef Steak with Onion Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bistro beef steak with onion sauce using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bistro Beef Steak with Onion Sauce:
- Prepare 2 Beef Steak
- Prepare 1 Onion
- Get 50 ml each Soy sauce & mirin
- Take 1 dash Salt and pepper
- Get 1 piece Beef fat
- Prepare 1 tbsp Vegetable oil
Steps to make Bistro Beef Steak with Onion Sauce:
- Heat the vegetable oil in a pan and then sauté the onion over medium heat. Add the soy sauce and mirin and simmer for a few minutes to make the sauce.
- Melt the beef fat in the heated pan. Season both sides of the steak with salt and pepper, then cook in the pan over high heat until both sides are crisp.
- Wrap it up in aluminum foil to seal in the juices. When it has cooled, cut into thin pieces. Top generously with the onion sauce and serve.
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