Stuffed Popper BBQ Chicken
Stuffed Popper BBQ Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed popper bbq chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed Popper BBQ Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Stuffed Popper BBQ Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

Kids can help make it easily! Our first ever cooking video with these silly kids! These moist and tender, meat stuffed bell peppers make for some good eating at the Pit.

To begin with this recipe, we have to first prepare a few components. You can have stuffed popper bbq chicken using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Popper BBQ Chicken:
  1. Make ready 3 chicken breasts (butterflied in half)
  2. Make ready 8 oz cream cheese (room temp)
  3. Make ready 2 jalepenos diced small
  4. Take 5-6 slices Provolone Cheese
  5. Take Bbq Sauce
  6. Take 1 package bacon
  7. Take to taste Brown sugar

These Chicken Stuffed Peppers are filled with black beans, corn, onion, and brown rice — you pretty much have all the food groups in one bite! These chicken stuffed peppers are filled with so much goodness, and they are basically a full meal in one because you get three veggies (corn, onion and. Stuffed Peppers are a Balanced, Healthy Meal. You are probably looking at this recipe and seeing cheese and bbq sauce and wondering why I am calling it healthy.

Steps to make Stuffed Popper BBQ Chicken:
  1. Mix cream cheese and diced jalepenos in a small bowl.
  2. Take butterflied chicken breasts and lay flat. I cut 1 breast into 2 pieces. Then lay 1 slice of provolone cheese on top.
  3. Take cream cheese/jalepeno mixture and spread on top of the provolone slice.
  4. Fold or roll chicken to seal cream cheese inside.
  5. Next take two pieces of bacon and wrap your stuffed chicken breasts sealing the cheese mixture and chicken closed.
  6. Brush bacon wrapped chicken with bbq sauce and lightly dust with brown sugar. I used about 1 to 2 tsp. per chicken roll.
  7. Place stuffed chicken on a cookie sheet or roasting pan. Bake at 375° for 20 minutes. Then remove from oven and flip chicken. Brush with more bbq sauce and put back in oven for 10 minutes. Last I flipped chicken again and put the chicken to broil for 4 minutes, to crisp bacon.
  8. Enjoy

If you don't want to use ground beef in this recipe you can absolutely swap out the ground beef for ground turkey or ground chicken. A flavorful family-favorite that's perfect for busy weeknights! Once dry, stuff the peppers with the chicken mixture. Place in a baking dish and add shredded cheese if desired. Barbecue Salmon, quinoa, and the zip of pepper jack cheese make this a delicious and satisfying protein powerhouse.

So that is going to wrap this up for this exceptional food stuffed popper bbq chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!