Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Make ready 2 gluten free bagels
- Get 1 tsp dairy free spread
- Get 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Get 3 eggs
- Make ready 4 slices smoked bacon
- Take 1 avocado sliced
- Get salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
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