Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork and chorizo bagel burger + pickled cabbage and apple slaw. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pork and chorizo bagel burger + pickled cabbage and apple slaw is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pork and chorizo bagel burger + pickled cabbage and apple slaw is something that I’ve loved my entire life. They are nice and they look fantastic.
The combination of apple, pork and sage rarely fails - and this freezable recipe is no exception to the rule, from BBC Good Food. Use up the cabbage: stir-fried cabbage with sesame. White Cheddar Turkey Smash Burger with Apple SlawSeconds. coriander, red onion slices, provolone cheese, celery stalks.
To begin with this recipe, we have to prepare a few components. You can cook pork and chorizo bagel burger + pickled cabbage and apple slaw using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Get Minced pork 5 % fat - 500 g
- Make ready Chorizo - 80g - diced
- Get 1 red onion (100g) - finaly diced
- Get 2 garlic - finally chopped
- Prepare Wholemeal bagels (3)
- Prepare Red cabbage 100 g - finally shredded
- Make ready 60 g leeks (finally shredded)
- Take 1 red apple
- Take 100 ml white wine vinegar
- Prepare 1 tsp sugar
- Prepare 100 ml greek yogurt
- Take Salt
- Take Lemon juice
- Get 1 tbsp wholegrain mustard
- Prepare Flat leaf parsley (optional)
- Take Lettuce (I had some salad mix that I used for it)
- Prepare Dried oregano
For the burgers, blitz the chorizo in a food processor until smooth. Transfer to a mixing bowl and combine. Looking for the perfect comfort food? Make this pork tenderloin with cabbage and apple slaw for your next family dinner and listen to all the rave reviews.
Steps to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Heat up pan with little bit of cooking oil. Add diced onions and after that garlic. Cook for 2 min on medium heat. Add chopped chorizo and cook it for about 3 min until its carmelized. Add oregano
- In a bowl mix all ingredients from the pan with minced pork and about 1 tsp of salt. Start making burgers. I used a metal ring and then flaten them up.
- To make slaw pickle red cabbage. To pickle quickly bring to boil 350 ml of water, white wine vinegar and tsp of sugar. Throw in shredded cabbage and bring to boil again. Leave for 5 min on the side. Drain properly and cool down. Mix cabbage, leeks, shredded apple and greek yogurt and chopped flat leaf parsley. Add splash lemon juice and check seasoning
- Time to start cooking burgers. I cooked mine on bbq but they can be cooked on the preheated pan with little bit of oil.
- Toast bagels
- Time to assemble and serve. Enjoy
Meanwhile, combine the vinegar, honey, and remaining salt and pepper in a large bowl. Add the cabbage and apples; toss. Miso-Glazed Chicken Burgers with Cabbage-Apple Slaw. Check out our favorite cabbage recipes including cabbage bacon pasta, beer-can cabbage, cabbage slaw, and many more. This pickled, grilled cabbage picks up even more flavor from smoky bacon and crunchy walnuts.
So that is going to wrap this up with this exceptional food pork and chorizo bagel burger + pickled cabbage and apple slaw recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
