Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, baked lentils. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Lentils is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Baked Lentils is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked lentils using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Lentils:
- Take 4 cup red lentils
- Get 1 each red, yellow and orange peppers chopped
- Get 2 onions chopped
- Make ready 2 clove garlic chopped
- Get 1 tbsp each basil, cilantro, chipolte rub, onion salt
- Take 1 tsp each ground coriander, ground cumin
- Take 1 large (as desired) amount of favorite shredded cheese (I used marble)
- Get 1 jar favorite brand portabello mushroom tomato sauce
Steps to make Baked Lentils:
- Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
- Preheat oven to 450°F
- Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
- Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
- (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)
So that is going to wrap it up for this special food baked lentils recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!