Cocoa & White Chocolate Bagels
Cocoa & White Chocolate Bagels

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cocoa & white chocolate bagels. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cocoa & White Chocolate Bagels is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cocoa & White Chocolate Bagels is something that I have loved my whole life.

Cocoa may refer to: Theobroma cacao, the cocoa tree. Cocoa bean, seed of Theobroma cacao. Chocolate liquor, or cocoa liquor, pure, liquid chocolate extracted from the cocoa bean, including both cocoa butter and cocoa solids.

To get started with this recipe, we have to prepare a few ingredients. You can cook cocoa & white chocolate bagels using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa & White Chocolate Bagels:
  1. Make ready 250 grams Bread (strong) flour
  2. Get 1 tsp Dry yeast
  3. Get 1 1 teaspoon Salt
  4. Make ready 1 tbsp Sugar
  5. Get 4 tbsp Cocoa powder
  6. Get 150 ml Milk (low-fat milk is fine)
  7. Take 1 bar White Chocolate

The word cocoa also is used to refer to cocoa powder, the dry powder made by grinding cocoa seeds and removing the cocoa butter from the dark, bitter cocoa solids. Contribute to cocoa-mhlw/cocoa development by creating an account on GitHub. Перевод слова cocoa, американское и британское произношение, транскрипция, словосочетания, примеры использования. From Spanish cacao, from Classical Nahuatl cacahuatl. The form cocoa by confusion with coco, popularized by Samuel Johnson's A Dictionary of the English Language. (Received Pronunciation) IPA(key): /ˈkəʊ.kəʊ/. (US) enPR: kōʹkō, IPA(key): /ˈkoʊ.koʊ/.

Instructions to make Cocoa & White Chocolate Bagels:
  1. Cut the white chocolate into 1 cm cubes with a knife.
  2. Combine the bread flour and cocoa powder in a bowl. Make a well in the center, add the dry yeast and sugar in the well and add the salt around the edge.
  3. Add 1/2 of the milk in the well, and mix with the sugar and dry yeast. Then add the rest of the milk and mix altogether.
  4. Knead until the dough becomes moist (about 10 minutes). Then add the white chocolate and knead for 5 minutes. Roll into a ball.
  5. Divide the dough into 4 portions, roll into balls and let them rest for 10 minutes. (Cover with a wet kitchen towel to prevent from drying).
  6. Deflate the dough and form into shapes.
  7. Allow to rise for 30 minutes, using the oven's 'bread rising' function. (Cover with cling film to prevent drying out.)
  8. Boil water in a pan, add 2 tablespoon of honey. Boil the dough for 30 seconds each side, and transfer to a sheet of parchment paper.
  9. Bake in the oven for 15 minutes at 190℃ (preheated at 200℃), and they are done.
  10. The cut cross section looks like this.

Cocoa and Cocoa Touch sit on top of other collections of frameworks to create the API stacks. Cocoa - It is the application framework used for Mac OSX cocoa [ˈkəukəu]Существительное. cocoa / cocoas. In this video, find how cocoa helps improve your health with its anti-aging properties Cocoa beans are the fermented seeds of the cacao tree and are native to the Amazon region. Cocoa trees grow in tropical regions. They require humidity, good soil drainage and consistent rainfall to grow properly.

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