White Cake with Chocolate Cream Cheese Icing
White Cake with Chocolate Cream Cheese Icing

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white cake with chocolate cream cheese icing. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Cake with Chocolate Cream Cheese Icing is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. White Cake with Chocolate Cream Cheese Icing is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
  1. Prepare For the Cake
  2. Make ready 1 box white cake mix
  3. Prepare 3/4 cup sour cream
  4. Make ready 1/2 cup vegetable oil
  5. Get 1/2 cup water
  6. Take 1/4 cup mayonnaise
  7. Make ready 3 egg whites
  8. Prepare 2 tsp vanilla extract
  9. Make ready For the Chocolate Cream Cheese Frosting
  10. Take 8 oz cream cheese, softened
  11. Make ready 1 stick butter, softened
  12. Get 3 1/2 cups powder sugar
  13. Take 1/2 cup chocolate cocoa powder
  14. Take 1 tsp vanilla
Instructions to make White Cake with Chocolate Cream Cheese Icing:
  1. Preheat oven to 350. Grease a bundt pan.
  2. Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
  3. Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
  4. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!

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