Easy Baked Cranberry Doughnuts
Easy Baked Cranberry Doughnuts

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy baked cranberry doughnuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Baked Cranberry Doughnuts is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Baked Cranberry Doughnuts is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy baked cranberry doughnuts using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Baked Cranberry Doughnuts:
  1. Prepare 1 (15.6 oz) package Pillsbury Cranberry Quick Bread & Muffin Mix
  2. Take 2 eggs
  3. Take 1/3 cup vegetable oil
  4. Prepare 1/2 cup cold water
  5. Make ready Glaze (See my Glaze recipe.)
Instructions to make Easy Baked Cranberry Doughnuts:
  1. Pre-heat oven to 350 degrees Fahrenheit.
  2. Spray doughnut pan with cooking spray.
  3. Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway.
  4. Bake in the oven for 20-25 minutes, or until done.
  5. After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack.
  6. Enjoy!

So that is going to wrap it up for this special food easy baked cranberry doughnuts recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!