Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bagel sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bagel Sandwich is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bagel Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bagel sandwich using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bagel Sandwich:
- Get 2 Bagels
- Get 8 slice Cured ham
- Get 1/2 of one Camembert cheese
- Take 1/5 Onion
- Prepare 4 to 5 leaves Lettuce
- Prepare 1 Butter
- Take 1 Krazy Salt
- Get 1 dash Black pepper
Steps to make Bagel Sandwich:
- Slice the onions thinly with a slicer. Soak in water.
- Cut the bagels and toast for 2 minutes. Take them out of the toaster and open them up. Butter the insides.
- Cut the lettuce to the size of the bagels and wash. Drain the water from the onions in Step 1. Place both the lettuce and the onions on paper towels to drain the excess water.
- Put the onions, then the lettuce, on the bottom halves of the bagels. Sprinkle the Krazy Salt on top.
- Tear up the cured ham and put on top of the lettuce. Sprinkle with black pepper. Cut the cheese and put on top of the ham, then more onion, and finally some more Krazy Salt to finish.
- The chewy bagels with flavorful ham and cheese is so delicious! If you don't tear the cured ham, it will all come out when you take a bite. So, be sure to tear it into small pieces.
- I made this for cherry blossom viewing in 2008! When using it in a bento, wrap it up tightly! This time I made one with lettuce+onion+egg and one with liver paste+ onion+tomato. I recommend them both!
- Bonus: I freeze the leftover cured ham. When you want to use it, it's okay to let it defrost naturally. It's delicious like that.
So that’s going to wrap it up for this exceptional food bagel sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!