Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black tea bagels with cranberry and cream cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Black Tea Bagels with Cranberry and Cream Cheese is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Black Tea Bagels with Cranberry and Cream Cheese is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black tea bagels with cranberry and cream cheese using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Black Tea Bagels with Cranberry and Cream Cheese:
- Prepare 300 grams Strong (bread) flour
- Get 2 Black teabags
- Take 15 grams Sugar
- Take 3 grams Salt
- Make ready 3 grams Dry yeast
- Prepare 160 grams Water
- Take 80 grams Cranberries
- Prepare 1 Cream cheese
- Prepare 1 tbsp Sugar or honey (for kettling)
Steps to make Black Tea Bagels with Cranberry and Cream Cheese:
- Put all the ingredients except for the cranberries and cheese in your bread maker and knead for 15 minutes (remove the tea leaves from the teabags and sprinkle into the dough).
- Divide into 8 balls and let sit for 15 minutes. (Cover with a bowl or something so they don't dry out.)
- Roll the dough out with a rolling pin, top with cranberries and cream cheese and roll from the front so there are no gaps.
- Close the ends tightly.
- Leave to rise again for 20-30 minutes at 30°C.
- Boil a lot of water, add a tablespoon of sugar and kettle the bagels 30 seconds on both sides.
- Reduce the preheated 220°C oven to 200°C and bake for 15 minutes to finish.
- The bagels are packed with cranberries and cream cheese. Take a bite and let the wonderful aroma of black tea envelop you.
So that is going to wrap this up with this special food black tea bagels with cranberry and cream cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!