Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crawfish baguettes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crawfish Baguettes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crawfish Baguettes is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crawfish baguettes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crawfish Baguettes:
- Make ready 2 lb crawfish tails
- Get 1 large white onion
- Get 1 1/2 bunch chopped green onion
- Take 4 stick butter
- Make ready 1 salt and pepper to taste
- Get 2 loaf baguette bread
Instructions to make Crawfish Baguettes:
- Add all ingredients in a crock pot and let simmer until butter is melted.
- stir frequently to get the butter flavor over all the crawfish tails
- slice the bread about 1/2 inch think that way it will not fall apart to bad when adding the toppings
- once the butter is completely melted and the tails are up to temp the just spoon crawfish onto a baguette and eat!
So that’s going to wrap this up with this special food crawfish baguettes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
