Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 沙茶黃瓜（vegan）bbq source with cucumber. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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See more ideas about Vegan bbq, Vegan recipes, Vegetarian recipes. A collection of grillable vegan recipes that are perfect for your next BBQ! Breakfast to dessert and everything in between.
To get started with this particular recipe, we have to prepare a few components. You can cook 沙茶黃瓜（vegan）bbq source with cucumber using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 沙茶黃瓜（Vegan）BBQ source with cucumber:
- Prepare 4 cucumbers 小黃瓜
- Prepare Some mushrooms 香菇
- Prepare BBQ sauce 沙茶醬
- Prepare Some garlic 蒜頭
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Instructions to make 沙茶黃瓜（Vegan）BBQ source with cucumber:
- Heat the pot, add oil, add garlic. 熱鍋倒入油，炒蒜。
- Fry mushrooms for 30 sec. 加入香菇炒30秒
- Add cucumbers 加入小黃瓜
- Add BBQ sauce, salt, black paper before done. 起鍋前加入沙茶醬，鹽，黑胡椒
These Vegan BBQ Sandwiches with Soy Curls couldn't be easier. Drain them, pull them apart a bit if desired, and add to a large pan, along with most of the bbq sauce. You can make my Quick and Easy Vegan Barbecue Sauce (I highly recommend it!), or use your favorite brand from the store. You'll need tofu Optional Ingredients and Substitutions. Diced bell peppers or roasted red peppers.
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