Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, make it with rice flour! soft and bouncy matcha steam buns. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have make it with rice flour! soft and bouncy matcha steam buns using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
- Make ready 100 grams Rice flour
- Get 50 grams Sugar
- Get 1 tsp Baking powder
- Prepare 1 tsp Matcha
- Take 1 Egg
- Prepare 80 ml Milk
- Get 1 tbsp Vegetable oil
Steps to make Make it with Rice Flour! Soft and Bouncy Matcha Steam Buns:
- Combine the rice flour, baking powder, and matcha.
- In a bowl, whisk together the egg and sugar. Add the milk and vegetable oil and keep mixing.
- Sift the dry ingredients from Step 1 and add it into Step 2 mixture.
- Pour the batter into the muffin cups and steam in a steamer for about 10 minutes.
So that’s going to wrap this up for this exceptional food make it with rice flour! soft and bouncy matcha steam buns recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
