Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tender beef steak with red wine sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tender Beef Steak with Red Wine Sauce is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tender Beef Steak with Red Wine Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tender beef steak with red wine sauce using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tender Beef Steak with Red Wine Sauce:
- Take 2 slice Beef (for roasted beef)
- Get 1 Salt and pepper
- Get 1 clove Garlic
- Take 5 grams Butter
- Make ready 50 ml Red wine
- Make ready 1 tsp Soy sauce
Instructions to make Tender Beef Steak with Red Wine Sauce:
- Hit the beef with the back of a knife to soften, adjust the shape, and season with salt and pepper. Slice the garlic.
- Heat the butter in a frying pan and sauté the garlic. When it becomes fragrant, add the beef and cook both sides well over high heat until golden brown.
- Add the red wine and soy sauce and simmer. Cover with a lid and cook until it is done as you like.
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