Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cran-brie baguette. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cran-Brie Baguette is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Cran-Brie Baguette is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cran-brie baguette using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cran-Brie Baguette:
- Take 1/3 crusty French baguette
- Get 1/2 cup sliced Brie, at room temperature
- Take 1 tbsp cranberry sauce/ jelly, stirred
- Make ready 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
- Slice the baguette lengthwise.
- Spread butter on one side.
- Lay the slices of brie on the other side.
- Spread the cranberry sauce/ jelly on top of the butter
- Close the sandwich, and cut in half
So that is going to wrap it up for this special food cran-brie baguette recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
