Fluffy Even with Rice Flour! Steamed Bread in a Microwave
Fluffy Even with Rice Flour! Steamed Bread in a Microwave

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fluffy even with rice flour! steamed bread in a microwave. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fluffy Even with Rice Flour! Steamed Bread in a Microwave is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fluffy Even with Rice Flour! Steamed Bread in a Microwave is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook fluffy even with rice flour! steamed bread in a microwave using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fluffy Even with Rice Flour! Steamed Bread in a Microwave:
  1. Take 50 grams ◎Rice flour
  2. Prepare 20 grams ◎Skim milk powder
  3. Get 3 grams ◎Baking powder
  4. Prepare 5 grams ◎Soft light brown sugar
  5. Make ready 55 grams Water
Instructions to make Fluffy Even with Rice Flour! Steamed Bread in a Microwave:
  1. Add the ◎ ingredients into a bowl, and mix with a whisk.
  2. Add the water, and mix well. Since it's made with rice flour, the mixture won't get lumpy. The batter should be thick.
  3. Put into cups, and microwave for 1.5 minutes at 600 W.
  4. It's fluffy.

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