Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bbq chicken | chicken sekuwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
BBQ Chicken
To get started with this particular recipe, we have to prepare a few components. You can have bbq chicken | chicken sekuwa using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make BBQ Chicken | Chicken Sekuwa:
- Prepare 500 grams Chicken (Bite sized or thick slices)
- Make ready 10 ml Mustard Oil
- Take 10 ml Lemon Juice
- Take 5 ml Vinegar (optional)
- Make ready 5 grams Garam Masala
- Make ready 5 grams Mixed Masala (12/7/5 Spices preferred)
- Make ready 5 grams Ginger Garlic Paste
- Prepare 5 ml Soya Sauce (Optional)
- Prepare 5 grams Chilly Paste
- Take 5 ml Mustard Oil
- Prepare Salt and Pepper (as per taste)
- Get Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
- Get Sliced Cucumber, Tomato and Onion (Side Salad)
- Prepare Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
- Take Puffed Rice (optional)
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Steps to make BBQ Chicken | Chicken Sekuwa:
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB
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