Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball parmesan crescent roll ring. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Meatball Parmesan crescent roll ring is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Meatball Parmesan crescent roll ring is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatball Parmesan crescent roll ring:
- Prepare roll
- Make ready 8 oz bag of itailan cheese mix..or mozzarella
- Make ready 1 1/2 cup spaghetti sauce, marinara ,or left over tomato based sauce
- Get 2 1/2 can cresent rolls (8pk)
- Prepare 1 packages sml bag cooked meatballs..or your own home made
- Prepare 1 pinch garlic, Italian seasoning
Steps to make Meatball Parmesan crescent roll ring:
- Preheat oven to 375° (350° if using a dark or non stick baking sheet)
- Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
- Add layer of cheese mix on the ring
- Add meat balls spaced about a 1/4in. Apart around the ring
- Add sauce on top and around the meatballs
- Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
- Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top
So that is going to wrap this up with this special food meatball parmesan crescent roll ring recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!