Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asian meatballs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
These saucy Asian meatballs are some of my favorites!!! I first made them a few months ago when I was experimenting with multiple meatball recipes to serve for a fundraiser. Well-seasoned beef Asian meatballs are served with a marvelous sauce - sticky, with just a hint of Asian Meatballs.
Asian Meatballs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Asian Meatballs is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook asian meatballs using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Meatballs:
- Get 1 lb ground pork or ground pork sausage
- Make ready 1 small onion, chopped
- Prepare 3 clove minced garlic
- Get 2 tbsp soy sauce
- Take 1 tbsp sesame oil
- Get 1/4 tsp ground coriander
- Take 1 tsp ground ginger
- Make ready 1 egg
- Prepare 1 white bread torn into small pieces as needed to bind mixture (I used 3 slices)
You're going to love these tender, flavorful sticky Asian meatballs. These Asian meatballs are a hit everywhere - parties, potlucks, or large family gatherings. Conveniently, they can be cooked by baking, braising, pan-frying or slow cooking. Hoisin Asian Meatballs - These juicy, tender meatballs are smothered with a sweet Hoisin glaze!
Instructions to make Asian Meatballs:
- Combine all ingredients in large bowl until well mixed.
- Form into 24-26 one inch balls. Chill in freezer for about an hour.
- For soup: add meatballs to boiling broth of choice; cover and simmer for about 15 minutes.
- These can also be pan fried in oil browning on each side and cooking until no longer pink in the center. Eat over white rice or use as an appetizer with your favorite Asian dipping sauce.
See more ideas about Asian meatballs, Recipes, Asian recipes. Asian Meatballs are a fun and flavorful way to kick off Christmas dinner. Mix in fresh snap peas for more color and crunch. Mongolian beef meatballs, Honey sriracha chicken meatballs & caramelized pork meatballs! These spicy Asian meatballs are not your run-of-the-mill variety.
So that’s going to wrap it up for this special food asian meatballs recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!