Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, jalapeno bacon wrapped poppers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jalapeno Bacon Wrapped Poppers is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Jalapeno Bacon Wrapped Poppers is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Prepare 6-8 Jalapeños
- Prepare 8 oz Philadelphia plain cream cheese spread
- Get 12 oz Hormel black label thick cut maple black pepper bacon
- Make ready 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that’s going to wrap it up for this exceptional food jalapeno bacon wrapped poppers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
