Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, thick && chunky chewy chocolate chip cookies 🍪. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Thick && chunky chewy chocolate chip cookies 🍪 is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Thick && chunky chewy chocolate chip cookies 🍪 is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can cook thick && chunky chewy chocolate chip cookies 🍪 using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thick && chunky chewy chocolate chip cookies 🍪:
- Get 2 and 1/4 cups all purpose flour
- Take 3/4 cup butter
- Make ready 2 cups chocolate chips
- Make ready 2 eggs
- Prepare 2 teaspoons vanilla extract
- Prepare 1 teaspoon Baking soda
- Prepare 1/4 teaspoon Baking powder
- Make ready 1 teaspoon Corn starch
- Make ready 3/4 cup brown sugar
- Take 1/4 White sugar
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Steps to make Thick && chunky chewy chocolate chip cookies 🍪:
- Preheat oven to 350 and line a baking sheet with either foil or a silicone baking mat.
- In a large mixing bowl combine sugars and butter and mix well.
- Mix in both eggs and vanilla.
- Add in all dry ingredients and mix well then mix in the chocolate chips.
- Using a 1/4 cup measuring cup scoop 6 cookies onto baking sheet and bake 10-12 minutes until lightly golden brown on the bottom. They will look a little doughy in the middle but let them cool 10 minutes and they’ll be perfect!
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