Birthday cake
Birthday cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, birthday cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.

Birthday cake is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Birthday cake is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have birthday cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Birthday cake:
  1. Prepare Flour
  2. Make ready Eggs
  3. Make ready Nut meg
  4. Get Mixed fruits
  5. Make ready Flavor
  6. Get Butter
  7. Prepare Sugar
  8. Get Milk
  9. Take Iccing sugar
  10. Make ready Wine

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Instructions to make Birthday cake:
  1. Cream your butter with sugar until it's creamy in color,
  2. Bit your eggs very well to be foamy add to the creamy butter and mixed very well,
  3. Put your filter flour little by little while mixing it until it becomes tick butter cream the pan and pour the mixture into the pan, put in an oven for some minutes depending on how you set up your oven
  4. Mixed your gelatin,clocuse,and cmc very well pour in the iccing sugar mixed very well to get your foundan,
  5. Sprayed on a clean table and roll to cover up your cake,and my birthday cake was ready

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So that is going to wrap this up with this exceptional food birthday cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!