Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, red lentil & spinach soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Red Lentil & Spinach Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Red Lentil & Spinach Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil & Spinach Soup:
- Get 1 cup lentils, red
- Make ready 1 tomato, small and roughly chopped
- Make ready 1 cup spinach, leaves, roughly chopped
- Make ready 1 small onion, finely chopped
- Prepare 1 clove garlic, finely chopped
- Take 2 tablespoons olive oil
- Prepare 1 teaspoon ground cumin
- Prepare 1/2 teaspoon turmeric ground
- Get 1 teaspoon salt
Instructions to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that is going to wrap it up for this exceptional food red lentil & spinach soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
