Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, egg samosa with gravy. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Egg samosa with gravy is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Egg samosa with gravy is something that I have loved my entire life. They are fine and they look fantastic.
The samosa is the most famous street food of Mumbai which can be found almost everywhere. Hello friends Today I cooked brown basmati chicken biryani.also eating indian somosa and extraa spicy gravy. The pieces of chicken is very tasty. please.
To begin with this recipe, we have to first prepare a few components. You can cook egg samosa with gravy using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg samosa with gravy:
- Take 2 eggs omlette (made by mixing 2 eggs, 1/2 tsp black pepper powder & salt as per taste)
- Get 1 cup grated paneer
- Take 1 cup chopped onion
- Get 1 cup onion paste
- Get 1 cup grated cheese
- Make ready 2 tbsp ginger-garlic paste
- Take 1 tsp turmeric powder
- Prepare 1 tbsp lemon juice
- Take 2 tbsp mix masala (made by blending together red chilli powder, fennel seeds & cumin-coriander seeds)
- Get 2 tbsp kashmiri red chilli powder
- Prepare 2 tbsp sugar
- Prepare 1 tsp garam masala
- Prepare 1 cup mayonnaise
- Take Oil as per requirement
- Prepare Salt as per taste
Samosas are always served with fried green chillies. To make these chillies, wash and dry some Serrano chillies. Slit them slightly and fry them in some oil Beautiful pictures Ambica. How did you make those fried green chillies which are traditionally served with samosas ?
Instructions to make Egg samosa with gravy:
- For the stuffing, heat 1 tbsp oil in a pan. Add 1 cup chopped onions and let them turn soft.
- Add 1 tbsp ginger-garlic paste, 1/2 tsp turmeric powder, 1 tbsp lemon juice, 1 tbsp mix masala, 1 tbsp kashmiri red chilli powder, 1 tbsp sugar, 1/2 tsp garam masala and salt as per taste. Mix well
- Add grated paneer. Mix well, cover and let paneer cook. Once cooked, remove from flame and let it cool.
- Once cooled add 1 cup grated cheese in paneer and mix well.
- For the gravy, heat 1 tbsp oil in a pan. Add 1 cup onion paste, 1/2 tsp turmeric powder, 1 tbsp mix masala, 1 tbsp ginger-garlic paste, salt as per taste, 1 tbsp sugar, 1/2 tsp garam masala, 1 tbsp kashmiri red chilli powder. Mix well. Cover and let it cook.
- Once cooked add 1 cup hot water and let the gravy boil.
- Cut with knife or pastry cutter through the center of the egg omlette. With brush or hands, on the straight edge of the sliced omlette, apply mayonnaise. Join the two ends bringing the mayonnaise applied edge on the top of the plain edge. Press the edges so that they get sealed well.
- Stuff this cone with the paneer stuffing. Apply some mayonnaise on the open ends and stick them together. Prepare all the samosas.
- While serving place the samosas in a plate, add the gravy, grate some cheese over the gravy, garnish with chopped coriander leaves and serve.
Cumin-scented egg and pea filling in puff pastry served with tangy-sweet tamarind chutney. About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and. This egg samosa is a delicious evening snack recipe prepared from maida,egg and spices.
So that’s going to wrap it up for this exceptional food egg samosa with gravy recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
