Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, super simple gluten free flatbread (chapti). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Super Simple Gluten Free Flatbread (Chapti) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Super Simple Gluten Free Flatbread (Chapti) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have super simple gluten free flatbread (chapti) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Simple Gluten Free Flatbread (Chapti):
- Prepare 1/2 cup gluten free flour
- Make ready 1/8 tsp sea salt
- Make ready 1/2 cup plus 2 tablespoons water
- Take 1 tbsp butter
Steps to make Super Simple Gluten Free Flatbread (Chapti):
- To make the flatbread mix together a 1/2 cup of gluten free flour 1/8 of a teaspoon of salt and a 1/2 cup plus 2 tbs water. Melt 1 tbs butter over medium heat
- Pour in flour mixture and then quickly spread to cover the bottom of the pan.
- Cook until the edges are brown and then flip (about 10min per side). While cooking you may need to flip multiple times to get an even result
- To make this recipe vegetarian/dairy free just replace the butter with 1 tablespoon olive oil
So that is going to wrap this up with this exceptional food super simple gluten free flatbread (chapti) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
