Birthday Cake Cookies πŸŽ‰πŸŽˆ
Birthday Cake Cookies πŸŽ‰πŸŽˆ

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, birthday cake cookies πŸŽ‰πŸŽˆ. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Birthday Cake Cookies πŸŽ‰πŸŽˆ is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Birthday Cake Cookies πŸŽ‰πŸŽˆ is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have birthday cake cookies πŸŽ‰πŸŽˆ using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Birthday Cake Cookies πŸŽ‰πŸŽˆ:
  1. Take 1 1/4 ap flour
  2. Prepare 11/4 WHITE cake mix
  3. Take 1 tsp bp
  4. Make ready 1 tsp bs
  5. Take 1/2 tsp salt
  6. Prepare 2 sticks butter room temp
  7. Get 1 cup brown sugar
  8. Take 1 cup white sugar
  9. Prepare 2 eggs room temp
  10. Take 2 tsp butter flavor vanilla. (Or just vanilla)
  11. Take 1 heaping cup of sprinkles
Instructions to make Birthday Cake Cookies πŸŽ‰πŸŽˆ:
  1. Preheat 350 whisk dry ingredients set aside
  2. Cream together butter and sugars until smooth
  3. Add eggs one at a time. Then add the vanilla
  4. Add flour mix to the wet ingredients then add the sprinkles shortly after. Should be a nice dough. Wrap and refrigerate at least 30 min.
  5. Line pan with parchment and weigh out 13g balls for mini cookies. Or 30g for regular size. Be sure to slightly flatten cookie ball before baking. Bake 8-9 mins for mini and 9-12 for bigger cookie. These cookie should stay soft and chewy for up to a week non refrigerated

So that is going to wrap it up for this special food birthday cake cookies πŸŽ‰πŸŽˆ recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!