Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce
Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cafe style steak rice bowl with seriously delicious butter-soy sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cafe style steak rice bowl with seriously delicious butter-soy sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
  1. Make ready 4 pieces Beef for steak
  2. Prepare 2 Onions
  3. Make ready 40 grams Butter
  4. Prepare 90 ml ●Soy sauce
  5. Make ready 1/2 tbsp ●Sake
  6. Take 1 1/2 tbsp ●Mirin
  7. Take 1/2 tbsp ●Sugar
  8. Get 1/2 tbsp ●Tabasco sauce
  9. Prepare 1 ●Grated garlic
  10. Make ready 1 Salt and pepper
  11. Prepare 1 for 4 people Hot cooked rice
  12. Prepare 1 Baby leaves
Steps to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
  1. Mix all ●-marked ingredients to make the sauce in advance. Cut the onion into half, then into about 1cm half-moon shapes.
  2. Melt the butter in a frying pan and stir-fry the onion from Step 1 slowly in low heat. Stir-fry until it is wilted. Then add 4 to 5 tablespoons of the sauce from Step 1 and mix well. (You can also add mushrooms at this point .）
  3. Cut the sinews of the beef. If the meat is cheap, pound the meat with a meat pounder before frying in a frying pan with a little oil. Sprinkle some salt and pepper and brush the sauce from Step 1 to the surface of the meat that's facing up.
  4. When one side is grilled, turn it over and brush the sauce and sprinkle salt and pepper to the already grilled side. Grill the meat to your desired degree.
  5. Put some cooked plain rice onto a plate and place the beef, onions and then baby leaves. It's ready! You can decorate it with cherry tomatoes, then it would also be good for Christmas.

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