Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, yogurt semiya dessert 🧁. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yogurt Semiya Dessert 🧁 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Yogurt Semiya Dessert 🧁 is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yogurt semiya dessert 🧁 using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yogurt Semiya Dessert 🧁:
- Make ready 400 g Yogurt
- Take 100 g Vermicelli
- Take Mango 2 sliced into tiny cubes
- Prepare Handful Cashew crushed
- Make ready 1 tbsp Ghee
Instructions to make Yogurt Semiya Dessert 🧁:
- Cook in boiled water for 10 mins. Make sure not to overcook. Drain it.
- In a pan, heat ghee and add cashews in it. Roast it for 2 mins at low heat. Make sure not to burn it.
- Lastly in a bowl mix vermicelli with yogurt, mango and cashew. Stir well. Put in refrigerator for an hour and serve 😙
So that is going to wrap this up for this exceptional food yogurt semiya dessert 🧁 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
