Split Black Gram Fritters - Medu Vada.
Split Black Gram Fritters - Medu Vada.

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, split black gram fritters - medu vada.. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Split Black Gram Fritters - Medu Vada. is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Split Black Gram Fritters - Medu Vada. is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook split black gram fritters - medu vada. using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Split Black Gram Fritters - Medu Vada.:
  1. Get 1 cup Split Black Gram without outer cover
  2. Take 3 Whole Pepper Corns
  3. Get 1/2 tsp Baking Soda
  4. Make ready 1 Salt
  5. Prepare Dry Roast
  6. Take 1 tsp Split Black Gram without the outer cover
  7. Prepare 1 tbsp Rice (uncooked)
Steps to make Split Black Gram Fritters - Medu Vada.:
  1. Soak the Split Black Gram in water overnight.
  2. After 12 hours, dry roast the ingredients under the Dry Roast column above in a pan till the color turns to stark white.
  3. Drain the soaked Split Black Gram and blitz it along with the dry roasted ingredients, pepper corns, salt, and baking soda.
  4. It should be a fine thick paste. Add very little water if it's difficult to blitz.
  5. Heat oil in a vessel (to deep fry) and add small amounts of the dough paste in the vessel through a spoon. Take it out when the color turns to the picture above.
  6. You can have this with any sauce, but the authentic sauce for this is a Coconut Chutney.
  7. Happy Cooking! :)

So that’s going to wrap this up for this special food split black gram fritters - medu vada. recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!