Loaded Matzo Ball Soup
Loaded Matzo Ball Soup

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, loaded matzo ball soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Loaded Matzo Ball Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Loaded Matzo Ball Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook loaded matzo ball soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Matzo Ball Soup:
  1. Take 1 Package Matzo Ball Mix,
  2. Take 1 Yellow Onion, Chopped
  3. Prepare 3-4 Carrots, Chopped
  4. Prepare 2 Celery Stalks, Chopped
  5. Prepare White Cabbage, Chopped
  6. Take Fresh Dill
  7. Make ready Chicken or Vegetable Stock
  8. Get to Taste Salt and Pepper
  9. Take 1 Garlic Glove (optional)
Steps to make Loaded Matzo Ball Soup:
  1. Prepare the Matzo Ball Mix as per packet instructions, then leave in the refrigerator as you prepare the rest.
  2. In a soup pan, sauté onion and garlic (if using) for 5 - 8 minutes, until translucent and lightly brown.
  3. Add carrots, celery and cabbage and cook for a further 5-8 minutes, until veggies are softening slightly.
  4. Add enough chicken or veggie stock to the pot (normally 1 - 2 L).
  5. Bring soup to a boil, then add rolled matzo ball mix (golf ball size).
  6. Cover and simmer for about 30 minutes, until matzo balls are cooked through and still bouncy/fluffy.
  7. Enjoy with a nice buttered bread on the side (challah or rye ideal!).

So that’s going to wrap this up with this exceptional food loaded matzo ball soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!