Uncle Mac's Jalapeño Poppers
Uncle Mac's Jalapeño Poppers

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, uncle mac's jalapeño poppers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Uncle Mac's Jalapeño Poppers is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Uncle Mac's Jalapeño Poppers is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Uncle Mac's Jalapeño Poppers:
  1. Get 24 large raw jalapeños
  2. Take 24 (1 oz) strips of smoked Gouda cheese
  3. Make ready 24 (1 oz) strips of chicken cutlet
  4. Get 12 strips thin center cut bacon cut in half
Steps to make Uncle Mac's Jalapeño Poppers:
  1. Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
  2. Place one strip of smoked Gouda cheese inside each Jalapeño.
  3. Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
  4. Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
  5. Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
  6. Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.

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