Red Lentil Mash
Red Lentil Mash

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, red lentil mash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Red Lentil Mash is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Red Lentil Mash is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red Lentil Mash:
  1. Make ready 1 cup red lentils
  2. Get 2 cups water
  3. Take 3 cloves garlic
  4. Take 1 small onion
  5. Make ready 1 tbsp butter
  6. Make ready 1/2 cup milk
  7. Make ready to taste salt and pepper
Steps to make Red Lentil Mash:
  1. Wash lentils thouroughly. Saute garlic and onions.
  2. Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
  3. Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
  4. Salt and pepper to taste. Let cool.

So that’s going to wrap it up for this special food red lentil mash recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!