Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, silky tofu and half boiled egg with special sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Half Boiled Eggs and toast are a favorite Malaysian breakfast. Learn how to cook them to a soft, creamy, and delicious perfection in a hot water bath. Remove eggs with a slotted spoon.
Silky tofu and half boiled egg with special sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Silky tofu and half boiled egg with special sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook silky tofu and half boiled egg with special sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Silky tofu and half boiled egg with special sauce:
- Make ready Half soft tofu
- Take 1 Egg
- Prepare 10 g Green onion
- Get 10 g Cilantro
- Get Little White sesame
- Prepare (Sauce)
- Take 3 Tbs soy sauce
- Make ready 1 Tbs vinegar
- Make ready 0.5 Tbs sesame oil
- Make ready 1 Tbs sugar
- Get 1 Tbs water
- Prepare 0.5 Teaspoon salt
Add prawns and cook for a further minute before thickening the sauce with a little corn flour solution. Egg Tofu is Japanese steamed tofu made of eggs and dashi mixture that is steamed till firm, chilled, then served with a dashi and soy sauce broth. Coating the egg tofu with cornflour not only make it crispy, but also prevents the oil from splattering during the frying process. You will need to shake off the excess flour before frying Transfer tofu to a serving plate.
Steps to make Silky tofu and half boiled egg with special sauce:
- 3 min video for this recipe by Coozy Life. Https://youtu.be/WDVB9FqEf9I
- Cut tofu in bite size and place on dish
- Put a egg in boiling water for 7 min, after that cooling down with running water.
- Take off egg shell carefully, cut for 4. Chop some green onion.
- (Sauce) Put every seasoning ingredients in bowl and mix well until sugar is melt. If you like spicy taste, you can add chill paste.
- Throw away the water from tofu first, then place egg on tofu. Add some sauce on it plus decoration with sesame, cilantro and green onion.
Garnish with chopped parsley and serve hot with Thai sweet chilli sauce and Thai lime. Chinese Soy sauce egg (卤鸡蛋) is one of the most popular street foods with the famous Chinese tea eggs. Set aside to cool down completely as the eggs should be soaked in cold marinating sauce. Half-fill a large pot with water and bring it to boil. Egg tofu (蛋豆腐), as its name suggests, is made a type of savoury tofu flavoured with egg.
So that is going to wrap this up for this exceptional food silky tofu and half boiled egg with special sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
