Bruchetta Mozzarella Chicken
Bruchetta Mozzarella Chicken

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bruchetta mozzarella chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bruchetta Mozzarella Chicken is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Bruchetta Mozzarella Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have bruchetta mozzarella chicken using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bruchetta Mozzarella Chicken:
  1. Prepare basil chopped
  2. Take tomato
  3. Get mozzarella cheese
  4. Prepare Italian dressing divided
  5. Get boneless chicken Breasts split
Steps to make Bruchetta Mozzarella Chicken:
  1. Preheat oven to 350. Trim fat off chicken and cut in half to make thin chicken breasts.
  2. Place chicken in ziploc bag and add italian dressing (Use any kind italian dressing you have or prefer). Let marinate for 30 minutes or more. (You can marinate over night if you like).
  3. Ingredients used…
  4. Line pan with tin foil for easy clean up and dump entire bag into pan. Spread chicken and bake on 350 for 20 minutes.
  5. Mix together 1 cup chopped basil, 1 diced tomato, 1 cup mozzarella (we only use sargento… it's the best) and italian dressing. Add enough dressing to moisten it all over.
  6. Spoon mixture onto the top of the cooked chicken. Place back in oven and set to broil for approx. 5 minutes.

So that’s going to wrap this up for this exceptional food bruchetta mozzarella chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!