My Mother's 75th birthday cake, Apple spice cake
My Mother's 75th birthday cake, Apple spice cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my mother's 75th birthday cake, apple spice cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can cook my mother's 75th birthday cake, apple spice cake using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Mother's 75th birthday cake, Apple spice cake:
  1. Prepare ◆◆◆◆◆◆◆◆ Apples◆◆◆◆◆◆◆◆
  2. Prepare 2 large Granny Smith apples
  3. Take 1/4 cup sugar
  4. Prepare pinch salt
  5. Get 1 teaspoon ground cinnamon
  6. Make ready ◆◆◆◆◆◆◆◆◆◆ cake◆◆◆◆◆◆◆◆◆
  7. Take 3 large eggs
  8. Get 1 cup water
  9. Make ready 1/3 cup vegetable oil
  10. Take 16-1/2 ounces spice cake mix, I used Duncan Hines brand
  11. Take 3.4 ounce package of French Vanilla instant pudding
  12. Take ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆
  13. Prepare 1 cup carmel sauce normally used to dip apples in
  14. Take ◆◆◆◆◆◆◆pan◆◆◆◆◆◆◆
  15. Take deep 9x13 pan
Instructions to make My Mother's 75th birthday cake, Apple spice cake:
  1. Preheat oven 350° Fahrenheit
  2. Peel and coarsely shred the apple. Mix with sugar and cinnamon set aside
  3. Mix the cake mix with eggs, apple mixture, oil, and water. Pour into pan. Bake till done.
  4. Let cool and cover the top with the caramel sauce on top.
  5. Serve I hope you enjoy!

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