Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy smoky, spicy pork tagine. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Smoky, Spicy Pork Tagine is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy Smoky, Spicy Pork Tagine is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have easy smoky, spicy pork tagine using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Smoky, Spicy Pork Tagine:
- Make ready 2 pounds pork shoulder cut into 1.5" cubes
- Prepare 1 onion, diced
- Take 5 cloves garlic, smashed
- Make ready 1/2 a bell pepper, diced
- Get 3 Yukon gold potatoes cut into roughly 1.5" pieces
- Make ready 15 oz. can tomatoes
- Make ready 1.5 teaspoons kosher salt
- Get 1/2 teaspoon pepper
- Make ready 1/2 teaspoon smoked paprika
- Take 1.5 Tablespoons olive oil
- Get 2 Tablespoons generally Mexican style hot sauce (I used Yucateca Habanero this time.)
- Get 1 Tablespoon lemon juice
- Prepare 1 (15 oz.) can of butter beans, drained
Steps to make Easy Smoky, Spicy Pork Tagine:
- Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning.
- Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :)
- Enjoy with rice, tortillas, flat bread, or whatever your starch of choice.
So that is going to wrap this up with this special food easy smoky, spicy pork tagine recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
