Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gluten free onion rings. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gluten Free Onion Rings is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Gluten Free Onion Rings is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have gluten free onion rings using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Onion Rings:
- Make ready 3 cups gluten free all-purpose flower
- Make ready 3 eggs beaten
- Get Gluten free original flavor breadcrumbs
- Prepare Oil, I used regular vegetable oil
- Take Add any spice to the bread crumbs for extra flavor
- Take 1 onion
Steps to make Gluten Free Onion Rings:
- Peel and cut your onion to make rings. Separate the rings.
- Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.
- As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.
- Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction
- Fry rings until golden brown and serve with you favorate dipping sauce.
So that is going to wrap this up with this exceptional food gluten free onion rings recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
