Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak fajita nachos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Steak Fajita Nachos is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steak Fajita Nachos:
- Take 2 lb carne asade meat
- Prepare 3/4 loaf white queso velveeta
- Make ready 2 bell peppers ( i use green)
- Make ready 1 onion
- Make ready 1 packages tortilla triangles
- Take 1 can mild rotel
Steps to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
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