Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blueberry cake#author marathon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Captain John Smith spoke of Indians feasting us with strawberries, mulberries, bread, fish and other countrie provisions. I was a bit worried when I was mixing the ingredients, because the dough seemed really thick, but it turned out lovely! Don't wait to indulge in a slice of blueberry cake, a homey treat that calls to mind Mom's best baking.
Blueberry cake#author marathon is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Blueberry cake#author marathon is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry cake#author marathon using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry cake#author marathon:
- Get 100 G blueberies
- Get 2 Cups self raising flour
- Get 2 Eggs
- Prepare 2 Tsp baking powder
- Take 1/2 Cup sour cream
- Take 1/4 cup oil
- Get 1/2 Cup sugar
- Make ready 1 Tsp salt
- Prepare 1 Lemon
Spread the blueberry batter into a greased (or sprayed with baking spray) baking dish. This gives the whole thing a little more sweetness and crunch. Blueberry loaf cake with cream cheese topping. No creaming butter, it's a dump-and-mix-with-a-wooden-spoon cake.
Steps to make Blueberry cake#author marathon:
- Whisk the eggs with sugar till thick and ribbon like
- Add the oil and sour milk and whisk
- Add salt,baking powder to the flour and mix.Fold in the flour.add 1 tablespoon lemon zest,1tablespoon lemon juice
- Dust the blueberries with alittle flour so that the dont sink to the bottom
- Put half batter in the greased tin then add blueberries then add the other half
- Bake in a preheated oven for50 mins at 180 degrees
The "secret ingredient" in this recipe - albeit not so secret because it's in the recipe name - is yoghurt. That's what makes this cake so incredibly moist. This Blueberry Cake recipe is fantastic. The cake is light and fluffy with the perfect amount of blueberries and a touch of sweetness with the brown sugar topping. Into my favourites pile it goes!
So that is going to wrap this up with this exceptional food blueberry cake#author marathon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
